maria cocoa
about us
María Cacao is a Mexican brand focused on working with Cacao in an artisanal way, creating exquisite and nutritious products that intend to nourish body and soul.
I am María, I am a chef and businesswoman. Upon learning about the powers of Cacao, I fell in love with this emblematic element of our Mexican culture, not only for its nutritional properties, but also for its mystical and spiritual properties.
María Cacao is a highly personal project, where the love for cooking, health and the very human need to share compassion and joy come together to give life to this brand that is made from the heart.
I don't work alone. I am surrounded by angels, sorry, people, who make this project possible. Yanet and Abi, the hands of Mexican women who work daily making each piece of Cacao with devotion and joy. The family of Tabasco farmers, who day after day are in charge of cultivating, harvesting and caring for the land from which the sacred Cocoa tree is born and grows.
Among all of us we manifest this dream, which is to share with you the blessed, blessed Food of God.
THANK YOU
OUR INTENTION
SHARE JOY, HEALTH AND WELL-BEING.
Each piece of Cacao is made by hand in our workshop in Roma Norte. We like to work with Cocoa only using natural ingredients, focusing on offering delicious and beneficial products for mental, physical and spiritual health.
We do not believe in using preservatives, nor in calling Cacao "chocolate".
We believe in making each piece with our hands, in using real, organic and healthy ingredients, and we believe that Cacao as food and sustenance of life is a gift for us human beings.
OUR RECIPE
Our original recipe began four years ago, mixing cocoa, dates, agave honey and salt. We learned to work with Cocoa without using preservatives or molds. We let ourselves be guided by love and respect for the powerful food that is Cocoa.
COCOA COBS
Each Mazorquita is handmade with love and conscience in our artisan workshop by 100% Mexican hands, with our magical recipe: Cocoa, Date, Agave Honey and Salt. A delight for the palate, a feast for the senses and a hug for the heart.
FROM THE COB TO THE COB
organic mexican fair trade cocoa
cocoa pods
With dates, agave honey and pink Himalayan salt. Handmade by Mexican women, imitating the shape of the real Cacao pod.
What is the heavenly degree?
open your heart
Celestial Grade Cocoa is that which has not been subjected to any industrial process, preserving its natural properties intact.
Millennial cultures from all latitudes have considered Cocoa as a "Medicine of the Heart", since it contains ingredients that activate the ability to feel and generate well-being. These ingredients act directly on the body, making you feel peace, joy, clarity, open consciousness and fullness.
Physically, Cocoa increases blood circulation in the body and strengthens the structure of the circulatory system. In addition, its anti-inflammatory properties protect the heart.
a cup of cocoa a day can transform your life
your day with intention
Cocoa also helps produce ANANDAMIDE, a neurotransmitter responsible for making us feel euphoria and pleasure.
A Cocoa Ceremony is not magic or witchcraft, but a way to give the properties of Cocoa a level of seriousness and the emotional bodily conditions necessary to receive the greatest benefit from drinking it.
life is a ceremony when you do things with intention
your own cocoa ceremony
Do you want to delight your senses with a heavenly experience?
Celestial Grade Cacao comes in 50g and 500g presentations, the perfect portion to elevate your mind and spirit with a cup of Cacao a day.
Prepare a cup, close your eyes, inhale the aroma and feel your being rise. Let yourself be enveloped by the love and light that María Cacao offers you.
cocoa partners
